For Chefs Who Want To Enjoy Their Careers Without Sacrificing Their Lives

Kitchen Wisdom Episodes

Discover insightful podcast episodes on Kitchen Wisdom from Chef Life Radio. Gain valuable tips and wisdom for mastering the culinary craft.
Feb. 20, 2024

From Fine Dining to Barbecue Empire: Chef Andy Husbands’ Journey, Success, and Lessons Learned

Chef Andy Husbands, in an interview with Chef Adam Lamb, talks about his shift from fine dining to barbecue and the expansion of his brand to six restaurants. He shares his journey from San Francisco to opening Tremont 64…
Sept. 26, 2023

Thriving in Hospitality by Prioritizing Well-being | Erin Boyle and Jasmin Parks of CHOWCO.org

My special guests are Erin Boyle and Jasmin Parks of CHOW.org Jasmin Parks, Erin Boyle, and CHOW fill a significant gap in wellness support in the hospitality industry. Jazz, a chef by trade, identified the urgent need…
July 30, 2023

Building a Profitable Personal Chef Business: Tips and Tricks from Chris Spear

One chef dares to leap into the personal chef business in a world of rising costs and changing culinary landscapes. But when faced with fierce competition and the need to adapt, will he be able to find success? Stay tuned…
May 4, 2021

106: Chef Paul Sorgule

Paul Sorgule is a seasoned food service professional with decades of experience as a chef, restaurateur, food and beverage manager, educator and culinary college administrator. In 1988 as a member of the New England Culinary…