Videos

Ever stayed up way too late trying to be creative, only to wake up and be like, 'What the actual f*** was I thinking?' 🤣 Yup, been there! Apparently, slapping things together at 3 AM isn't a recipe for genius. Who knew?! Let's all agree to step away from the keyboard and get some sleep. Learn more …

🤯 From 'culinary mechanic' joke to kitchen guru! 🛠️ This chef's story of reinventing his craft (and himself!) is straight 🔥. He's breaking down restaurant systems & helping others find their passion. Talk about a glow-up! ✨ What's one thing YOU'RE doing to shake things up? Share in the comments! 👇 …

“The old kitchen playbook is dead. You in for what’s next?” Chef @SimonZatyrka @culinarymechanic and I get brutally honest about the shifts happening in hospitality—and why co-ops, ghost kitchens, and flexible leadership might just save the soul of our industry. 🎧 Catch the fire on @chefliferadio…

¿Alguna vez has notado cómo tu estado de ánimo puede cambiar instantáneamente el ambiente en tu cocina? "Tu vibra crea tu tribu." – Adam Lamb Join the Crew & Support The Show (https://therealchefliferadio.captivate.fm/ko-fi) Como chef y líder, tu energía tiene un impacto profundo en el rendimi…

“Surviving in this industry will never make you a leader. Choosing to grow will.” This time, I’m on the other side of the mic with Chef Simon—getting into the messy middle of burnout, reinvention, and what it really takes to create kitchens that don’t just survive… but thrive. 🎧 Listen to my episod…

“You can’t fake intention. Not in the kitchen. Not in leadership.”. #ChefLife #KitchenLeadership #IntentionalLiving #HospitalityCulture

Ever wondered what makes a great chef different from a good one? In this soul-stirring conversation, host Simon Zatyrka (https://www.linkedin.com/in/simon-zatyrka/) sits down with culinary leader Adam Lamb (https://www.linkedin.com/in/chefadammlamb/) to uncover the human side of professional k…

"Just keep going, man. You learn more from failure than you do from success." - Chef Simon Zatyrka (https://www.linkedin.com/in/simon-zatyrka/) In the ever-evolving landscape of culinary leadership, adaptability isn't just a skill—it's a necessity. Join the Crew & Support The Show (https://the…

🔥 Your vibe becomes the kitchen vibe🧠 Attitude isn’t invisible—it’s infectious. #KitchenLeadership #ChefPresence #EnergyMatters #RippleEffect #HospitalityCulture #ChefsOfIG #LeadershipStartsHere

Still crushing it—but barely hanging on? 📲 Text BOOTCAMP to 828-463-0531. #KitchenBurnout #ChefMentalHealth #1PercentBetter #CulinaryLeadership

Have you ever noticed how your mood can instantly shift the atmosphere in your kitchen?  "Your vibe creates your tribe." - Adam Lamb As a chef and leader, your energy has a profound impact on your team's performance, morale, and the overall culture of your culinary workspace. In this episode of …

Your chef’s still producing. But is he actually okay? Text BOOTCAMP to 828-463-0531. #FandBDirector #HospitalityLeadership #KitchenRetention #ChefLifeCoaching

@MelissaBlatt of @theindipop Helps a Young Man Save Big #goodnews #healthshares #betterhealth

@melissablatt of @theindipop telling us what e already know; the current system is broken, and she has a better way #healthcarerevolution #healthcare #personalagency

@melissablatt of @theindipop on @chefliferadio; staying true to the #mission of helping hospitality professionals regain their healthcare agency #healthcare #healthscare #chefhealth #personalagency

@melissablatt of @theindipop health share company takin on the challenge of a better way #healthcare #healthshare #hospitality #chefhealth

@Melissablatt of @theindipop helping hospitality professionals get their groove back #healthshares #healthcare #hospitality

Check out the latest episode of Chef Life Radio! Listen to the full podcast here https://play.headliner.app/episode/26007546?utm_source=youtube

Check out the latest episode of Chef Life Radio! Listen to the full podcast here https://play.headliner.app/episode/25891524?utm_source=youtube

A Peas on Moss and Chef Life Radio Livestream Chef Adam Lamb of Chef Life Radio joins Kimberly Schaub of the Peas on Moss podcast LIIVE from the Research Chefs' Association annual conference in Quincy Mass on March 7th at 8:00 AM ET to discuss the vital role emotional intelligence plays in maste…

Emotional Intelligence at work

Monte Silva asks the question that's on everyone's lips!

Ready to take your restaurant to new heights? 🚀 How do you foster a strong team dynamic and encourage collaboration among your staff? Let's swap ideas and strategies for building a cohesive and efficient restaurant operation! 🙌💪 Catch the full episode at: https://youtu.be/QGEZlbH99k8 Check out u…

Are you ready to transform your operational culture and create a positive work environment in your restaurant? Look no further! In this episode of Turning the Table, I had the pleasure of chatting with Chef Rory Schepisi, a renowned expert in operational culture transformation. She shared practica…