Attention all culinary professionals! On Line Check, I had the pleasure of speaking with Chef Holly Cox about the evolving perspective of food in healthcare and senior living communities. Discover how culinary professionals can transition from traditional restaurant service to healthcare settings, bringing their expertise and passion to those who need it most. Let's expand our horizons and make a difference in the lives of others. Share this valuable knowledge with your chef colleagues and let's inspire change together!
Chef Life Coaching @ https://linktr.ee/amlamb17
#CulinaryTransition #HealthcareFoodServices #FoodForAll
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